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Eggplant

Positive effects on urinary tract,
aging and memory.
Reduction of risk of tumors
and cardiovascular diseases.

Description Eggplant.

The eggplant (Solanum melongena) is a fruit-bearing herbaceous plant that belongs to the Solanaceae family. The plant, which is erect and can reach up to one meter in height, produces large white or purple flowers and fruits of various shapes (round, oval, elongated) and colors (black, purple, reddish, white, or streaked). The fruit of the eggplant is highly appreciated in cooking for its sophisticated and rich flavor that
develops after cooking. It is a perfect ingredient for low-calorie but tasty dishes, being rich in water and minerals, making it detoxifying, diuretic, and remineralizing.
Strongly antioxidant, it helps combat inflammation and aging processes.

To achieve optimal plant growth, Vivai Bacchetto employs several techniques: after sowing in 228-hole containers, the plants are transplanted into containers with 40, 60, or 104 holes; fertilizations are aimed at root development and maintaining lush and vibrant vegetation; the greenhouses are kept at an ideal temperature and ventilation (in the early morning, the Cool Morning technique is applied); the plants
are pre-extracted about a week before delivery.

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Eggplant Specifications.

Delivery period: March – July
Botanical family: Solanaceae
Cultivation time: From 47 to 30 days

Morphological characteristics of the plant

True leaves: 3-4
Height: 14-16 cm
Grafted: Yes

Note: The values and morphological characteristics are purely indicative.

Seedling Container Hole Chart
alveolar cubature (cc of earth)

V8

200cc

24

170cc

40

95-100cc

60

57cc

104

32cc

170

24cc

228

15-18cc

260

15,6cc

280

15,8cc

Opinions of satisfied customers
The cooperation with Vivai Bacchetto is exemplary. The products supplied are always in line with our order and ready on time. We appreciate the quick and efficient contact. They provide us with very quick and specific answers to all our questions. The passion that all employees put into it has been visible since the beginning of our collaboration, that is, since 2012.
Agata Luty-Grzegorzak
Owner, Luty Jacek Sp.zo.o.Sp.k.
Our company has been a client of Vivai Bacchetto for many years, and this collaboration has continued over time because the service has always been highly efficient, punctual, and of excellent quality. For us horticulturists and agronomists, who are highly dependent on variables such as climatic conditions and market demands, it is very important to be able to count on a partner who can adequately satisfy even “last minute” needs. Vivai Bacchetto’s professionalism is simply impeccable.
Silvia Franceschi
Agronomist, Azienda Agricola San Maurizio
I have been purchasing from Vivai Bacchetto for some time. The company has grown a lot since I first met it and has managed to maintain an “almost family” identity. The quality of the plants is good and consistent and the service is fast and attentive to the needs of my company. Reliable company and people.
Mauro Guerrini
Owner, Azienda Agricola Guerrini S.A.S.

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Table Tomato
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Eggplant

Because
Vivai Bacchetto
is the partner
you were looking for.

The roots
of our quality.

Ideal environment: a strip of land, between the mouths of the Brenta and Adige rivers, a few steps from the Adriatic, with mild winters, cool summers, light and sea breezes.

Technology and technical staff: germination cells, pre-transplant acclimatization period, greenhouses with separate microclimates and temperature and humidity sensors, irrigation water with ideal pH and electrical conductivity, personalized treatments to best prepare the seedlings for transplanting.

Programming: computer system for planning the entire production cycle; sowing reports; traceability.

Reliability and flexibility: delivery autonomy; delivery agreed with the customer based on his transplant availability.

Agronomic assistance: consultants specialized in all technical-cultivation aspects, from weeding to fertilization, from agronomic techniques to crop protection.

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