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Zucchini

Positive effects on eyes bones and teeth. Reduced risk of tumors.

Zucchini Description.

The zucchini (Cucurbita pepo) is an annual plant from the Cucurbitaceae family.

It has a flexible, herbaceous stem, which can be climbing or creeping, from which heart-shaped leaves and small to medium-sized fruits grow. The fruits are characterized by their elongated shape with a smooth skin that can be green or yellow, and a thin layer of fuzz. In addition to its particularly delicate and versatile
flavor, the fruit has several health benefits (it is low in calories and rich in folic acid, phosphorus, potassium, and manganese). In the kitchen, the yellow flowers are also appreciated for their taste and high calcium and B-vitamin content.

Due to its short cultivation cycle and pronounced sensitivity to fungal and bacterial diseases, the seed is chosen with extreme care. During sowing, the seed is placed horizontally in the soil imprint to prevent abnormal root development.
For the same reason, special attention is paid to the quantity and quality of covering materials.

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Zucchini Specifications.

Delivery period: March – September
Botanical family: Cucurbitaceae
Cultivation time: From 20 to 14 days

Morphological Characteristics of the Plant

True leaves: 2
Height: 8-10 cm
Grafted: Yes

Note: The values and morphological characteristics are purely indicative.

Seedling Container Hole Chart
and alveolar cubature (cc of earth)

V8

200cc

24

170cc

40

95-100cc

60

57cc

104

32cc

170

24cc

228

15-18cc

260

15,6cc

280

15,8cc

Opinions of satisfied customers
The cooperation with Vivai Bacchetto is exemplary. The products supplied are always in line with our order and ready on time. We appreciate the quick and efficient contact. They provide us with very quick and specific answers to all our questions. The passion that all employees put into it has been visible since the beginning of our collaboration, that is, since 2012.
Agata Luty-Grzegorzak
Owner, Luty Jacek Sp.zo.o.Sp.k.
Our company has been a client of Vivai Bacchetto for many years, and this collaboration has continued over time because the service has always been highly efficient, punctual, and of excellent quality. For us horticulturists and agronomists, who are highly dependent on variables such as climatic conditions and market demands, it is very important to be able to count on a partner who can adequately satisfy even “last minute” needs. Vivai Bacchetto’s professionalism is simply impeccable.
Silvia Franceschi
Agronomist, Azienda Agricola San Maurizio
I have been purchasing from Vivai Bacchetto for some time. The company has grown a lot since I first met it and has managed to maintain an “almost family” identity. The quality of the plants is good and consistent and the service is fast and attentive to the needs of my company. Reliable company and people.
Mauro Guerrini
Owner, Azienda Agricola Guerrini S.A.S.

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Zucchini

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Ideal environment: a strip of land, between the mouths of the Brenta and Adige rivers, a few steps from the Adriatic, with mild winters, cool summers, light and sea breezes.

Technology and technical staff: germination cells, pre-transplant acclimatization period, greenhouses with separate microclimates and temperature and humidity sensors, irrigation water with ideal pH and electrical conductivity, personalized treatments to best prepare the seedlings for transplanting.

Programming: computer system for planning the entire production cycle; sowing reports; traceability.

Reliability and flexibility: delivery autonomy; delivery agreed with the customer based on his transplant availability.

Agronomic assistance: consultants specialized in all technical-cultivation aspects, from weeding to fertilization, from agronomic techniques to crop protection.

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