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Strawberry

Positive effects on the
urinary tract and memory.
Reduction in the risk of tumors
and cardiovascular diseases.

Strawberry Description.

The strawberry plant (Fragaria vesca) belongs to the Rosaceae family and is a perennial.
With small dimensions, it reaches a maximum height of 20 cm and has thin, small stems and basal leaf clusters. The leaves are oval and bright green. In spring, it produces small white flowers with rounded petals, and between spring and summer, the highly fragrant red “false” fruits shaped like droplets.

Beloved by both adults and children for their delightful flavor, strawberries are used in cooking for desserts, juices, smoothies, as well as in risottos, rich salads, and sophisticated main dishes.

Strawberries are also powerful allies for beauty and health: they combat water retention, contain various antioxidant flavonoids that fight aging, activate metabolism, and prevent diabetes. The large amount of vitamin C, calcium, magnesium, and potassium, along with other beneficial substances, has made strawberries one of the top anti-aging superfoods.

Strawberries are primarily a summer-autumn crop.

Vivai Bacchetto produces them starting from a rooted crown (using fresh runners) in July-August. In the case of transplanting into rigid plastic containers, harvesting, packaging, and vernalization in the fridge occur between the end of November and early December.

Strawberry Specifications.

Delivery Period: March – April and July – September
Botanical Family: Rosaceae
Cultivation Time: From 25 to 40 days

Morphological Characteristics of the Plant

True Leaves: 4-5
Grafted: NoMorphological Characteristics of the Plant

Note: The values and morphological characteristics are purely indicative.

Seedling Container Hole Chart
alveolar cubature (cc of earth)

V8

200cc

24

170cc

40

95-100cc

60

57cc

104

32cc

170

24cc

228

15-18cc

260

15,6cc

280

15,8cc

Opinions of satisfied customers

The cooperation with Vivai Bacchetto is exemplary. The products supplied are always in line with our order and ready on time. We appreciate the quick and efficient contact. They provide us with very quick and specific answers to all our questions. The passion that all employees put into it has been visible since the beginning of our collaboration, that is, since 2012.
Agata Luty-Grzegorzak
Owner, Luty Jacek Sp.zo.o.Sp.k.
Our company has been a client of Vivai Bacchetto for many years, and this collaboration has continued over time because the service has always been highly efficient, punctual, and of excellent quality. For us horticulturists and agronomists, who are highly dependent on variables such as climatic conditions and market demands, it is very important to be able to count on a partner who can adequately satisfy even “last minute” needs. Vivai Bacchetto’s professionalism is simply impeccable.
Silvia Franceschi
Agronomist, Azienda Agricola San Maurizio
I have been purchasing from Vivai Bacchetto for some time. The company has grown a lot since I first met it and has managed to maintain an “almost family” identity. The quality of the plants is good and consistent and the service is fast and attentive to the needs of my company. Reliable company and people.
Mauro Guerrini
Owner, Azienda Agricola Guerrini S.A.S.

Because
Vivai Bacchetto
is the partner
you were looking for.

The roots
of our quality.

Ideal environment: a strip of land, between the mouths of the Brenta and Adige rivers, a few steps from the Adriatic, with mild winters, cool summers, light and sea breezes.

Technology and technical staff: germination cells, pre-transplant acclimatization period, greenhouses with separate microclimates and temperature and humidity sensors, irrigation water with ideal pH and electrical conductivity, personalized treatments to best prepare the seedlings for transplanting.

Programming: computer system for planning the entire production cycle; sowing reports; traceability.

Reliability and flexibility: delivery autonomy; delivery agreed with the customer based on his transplant availability.

Agronomic assistance: consultants specialized in all technical-cultivation aspects, from weeding to fertilization, from agronomic techniques to crop protection.

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